Saturday, January 26, 2013

Savoury Biscuits Recipe: Crackers



Savoury Biscuits Recipe: Crackers

Savory cookies are not only homemade crackers really good, but they are a great alternative to any light afternoon snack because my savoury biscuits have just 46-48 calories per piece.

But my savory cookies are not only delicious, but are preparing for a few minutes and require very few ingredients, just flour, water and salt with a touch of margarine and you're done!

But let's get to the real recipe of my savoury biscuits, who once cooked seem real and just homemade crackers.

What you need for savoury biscuits 20 type cracker ...
250 g flour
250 ml water
6 pinches of salt
1 tablespoon of margarine (optional)

How to do ...
To prepare my salty biscuits crackers ways as first thing you have to mix all the ingredients into a smooth batter, then spread a sheet of dough on a baking pan previously covered with baking paper.

The height of savoury biscuits puff must not exceed inch, then put to bake in a preheated oven at 200° C for one hour.Remove from the oven, cut the dough for the crackers in the many squares and with a fork make holes, four rows of four holes per row, flip the cookies and put them back in the oven for another half hour.

Try these savory cookies cracker type really delicious ... and let me know how they came out!


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